Risotto with pumpkin cream and stracciatella Tom Editor Risotto with pumpkin cream and stracciatella Read More »
Fusilloni with sea bass ragù, fresh cherry tomatoes, and basil Tom Editor Fusilloni with sea bass ragù, fresh cherry tomatoes, and basil Read More »
Paccheri with pecorino cream and crispy sausage Tom Editor Paccheri with pecorino cream and crispy sausage Read More »
Tuna sashimi in ponzu sauce, with mango and avocado cream Tom Editor Tuna sashimi in ponzu sauce, with mango and avocado cream Read More »
Pumpkin and potato meatballs with spicy mayo Tom Editor Pumpkin and potato meatballs with spicy mayo Read More »
Linguine with clams and mullet bottarga Tom Editor Linguine with clams and mullet bottarga Read More »
Macaroni al torchio with speck and saffron Tom Editor Macaroni al torchio with speck and saffron Read More »
Zucchini rolls with ricotta di bufala and Piedmontese toma fondue Tom Editor Zucchini rolls with ricotta di bufala and Piedmontese toma fondue Read More »
