Lunch
Menu.
Pasta
| Porcini mushroom ravioli with pecorino cream and crispy ham (1,7) | 10€ |
| Calamarata sicilian style with swordfish, aubergines, cherry tomatoes, salted ricotta and mint (1,4,7) | 10.97€ |
| Risotto with courgette flowers (7) | 10€ |
Bread
| Homemade Piadina with Parma’s Ham, mozzarella di bufala and tomatoes (1,7,12) | 9€ |
| Club Sandwich Special with roastbeef, tomatoes, rocket, Grana flakes and spicy mayo (1,3,7,12) | 12€ |
| TOM’s Club Sandwich with grilled chicken, bacon, smoked scamorza, tomato and tartar sauce (1,3,7,12) | 12€ |
| Chianina IGP Burger 200g, tomatoes, lettuce, toma cheese, smoked bacon and french fries (1,3,7,12) | 13€ |
| Avocado toast with smoked salmon, poached eggs, avocado cream and balsamic vinegar topping (1,3,4,12) | 11€ |
| Crispy bread with avocado cream and lemon, artisanal burratina and dry tomatoes (1,7,12) | 10€ |
Meat
| Parma 16 months raw ham and sliced melon (7,12) | 11€ |
| Bresaola with rocket, tomatoes Grana Padano flakes (7,12) | 13€ |
| Fassona tartare 150g with artisanal grain mustard and burrata stracciatella (7,10) | 14€ |
| Cotoletta alla milanese of beef veal, rocket and cherry tomatoes (1,3) | 16€ |
| Grilled chicken breast with roasted vegetables () | 11€ |
| Beef steak with roasted potatoes () | 13€ |
| Beef Carpaccio with rocket, tomatoes and Grana Padano flakes (7) | 12€ |
| Beef fillet in thyme sauce with roast potatoes (1,7) | 16€ |
Fish
| Tuna tartare with soy, chopped hazelnuts, avocado cream, sesame seeds (4,6,8,11) | 13€ |
| Tom’s tacos with soy marinated salmon, white cabbage, spicy mayo, avocado cream, hazelnuts and white sesame (3,4,6,8,11) | 13€ |
| Baked sea bass in an almond crust on a cream of carrots and sweet potato chips (1,4,8) | 13€ |
Match
| Mix Pasta + Main of Fish () | 16€ |
| Mix Pasta + Main of Meat () | 16€ |
Salads
| CAESAR: Lettuce, grilled chicken breast, bacon, cherry tomatoes, parmesan shavings, golden croutons and Caesar dressing (1,3,7,12) | 12€ |
| GREEK: Lettuce, Taggiasca olives, cucumbers, feta, cherry tomatoes, mint, extra virgin olive oil (7) | 10€ |
| CAPRESE: Buffalo mozzarella, beefsteak tomato and fresh basil (7) | 10€ |
Bowl
| Salmon Poke with brown rice, soy marinated salmon, avocado, wakame seaweed, julienned carrots, almonds, white sesame and hazelnuts (4,6,8,11) | 13€ |
| Tuna Poke with brown rice, spicy soy and ginger marinated tuna, wakame seaweed, snow peas, avocado, mango, hazelnut, white sesame (4,6,8,11) | 13€ |
| Tom Poke with brown rice, grilled chicken, avocado, cherry tomatoes, carrot, cucumber and tartar sauce (3) | 12€ |
Dessert
| Tiramisù (1,3,7) | 5€ |
| Brownies with ice cream (1,3,7) | € |
| Fruit Salad () | 5€ |