Tortelloni stuffed with lobster and crab with yellow cherry tomatoes and bisque Tom Editor Tortelloni stuffed with lobster and crab with yellow cherry tomatoes and bisque Read More »
Orecchiette with wild boar ragù and porcini mushrooms Tom Editor Orecchiette with wild boar ragù and porcini mushrooms Read More »
Tuna sashimi with ponzu sauce, cucumber and mango gazpacho Tom Editor Tuna sashimi with ponzu sauce, cucumber and mango gazpacho Read More »
Chianina tartare with puntarelle, stracciatella and brioche bread Tom Editor Chianina tartare with puntarelle, stracciatella and brioche bread Read More »
Grilled swordfish with courgettes and mint Tom Editor Grilled swordfish with courgettes and mint Read More »
Trofie with pesto with red prawn tartare and lemon zest Tom Editor Trofie with pesto with red prawn tartare and lemon zest Read More »
Fresh macaroni with aubergines, ‘nduja, cherry tomatoes and stracciatella Tom Editor Fresh macaroni with aubergines, ‘nduja, cherry tomatoes and stracciatella Read More »
Salmon tartare with soy, sesame, pineapple and avocado carpaccio Tom Editor Salmon tartare with soy, sesame, pineapple and avocado carpaccio Read More »