Trofie with pesto with red prawn tartare and lemon zest Tom Editor Trofie with pesto with red prawn tartare and lemon zest Read More »
Fresh macaroni with aubergines, ‘nduja, cherry tomatoes and stracciatella Tom Editor Fresh macaroni with aubergines, ‘nduja, cherry tomatoes and stracciatella Read More »
Salmon tartare with soy, sesame, pineapple and avocado carpaccio Tom Editor Salmon tartare with soy, sesame, pineapple and avocado carpaccio Read More »
Patanegra and potato flan with Piedmontese toma fondue Tom Editor Patanegra and potato flan with Piedmontese toma fondue Read More »
Quinoa burger with seasonal vegetables, roast potatoes and white cabbage julienne Tom Editor Quinoa burger with seasonal vegetables, roast potatoes and white cabbage julienne Read More »
Baked salmon with marjoram and mussels, on pea cream Tom Editor Baked salmon with marjoram and mussels, on pea cream Read More »
Spaghetti with clams and mullet bottarga Tom Editor Spaghetti with clams and mullet bottarga Read More »
